One of my go-to soups when I need to prepare a healthy, easy and cleansing meal is Carrot Ginger Soup. I first made this soup a few years ago while “attempting” the 21-Day Clean Program. This soup is one of the few recipes from the Clean Program I have carried with me and have adapted over time to make it my own.
I’m always on the lookout for healthy alternatives to my favorite “comfort” foods. And ice cream is one of those guilty pleasures I crave and try to avoid. Until I discovered a recipe for Gwyneth Paltrow’s Banana “Ice Cream” with Sweet and Salty Roasted Almonds. This recipe is similar with a few variations. It does the trick and conquers the sweet tooth without the guilt.
It's Good ... I Promise 